Cures & brines
Our smoke and grill technologies offer huge opportunities to deliver the very best flavours into a wide range of food products with our Cures & Brines flavour collection. Smoked bacon and ham developments are transformed by Besmoke and our expertise in poultry flavour is transforming this sector with subtle taste infusions.
- Blends well with wet and dry cures
- Penetrates flavour deep into protein
- Cost-effective and efficient
20 years of smoke innovation and experience have enabled us to blend, develop and authentically recreate the taste of Cures & Brines. Heightening the experience and giving you and your customers a unique flavour advantage.
Besmoke taste, technology, and innovation combine to create the next generation of natural flavourings in smoke and grill.
FUMODO® Natural Flavourings combine our latest innovation in top note formulations with PureTech™ to create a range of authentic smoke and grill flavours that deliver great taste.
Declared as 'Natural Flavouring, Smoked Water' or 'Natural Flavouring, Smoked Sunflower Oil', FUMODO® has been developed to meet the growing demand for ever cleaner labels.
This pioneering innovation is poised to expand further into oil-based and dry powder solutions, propelling taste experiences to new heights.
Key Features
- Authentic smoke and grill flavour profiles
- Cleanest taste
- Cleanest declaration
- Varied flavour profiles
- Besmoke Technologies
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Aqueous
Products
High-strength smoked maltodextrin range that delivers the true and authentic taste of wood smoke.
The SMOAX® range delivers the true and authentic taste of wood smoke.
Capturing the unique characteristics of traditional smoking, barbecue and cooking over fire, this aromatic and complex collection can be used as individual flavours or blended to create complex and deep smoke profiles.
SMOAX® is a revolutionary and clean substitute for smoke flavourings that is as versatile as it is flavoursome.
Simulate the authentic taste of traditional smoking and open fire cooking with SMOAX®.
Key Features
- Clean declaration and safe
- Authentic smoke profiles
- Removes acrid smoke tar and over 95% PAHs
- Intense flavour delivery from 0.2%
- Water soluble, dry powder, suitable for wet or dry application
- Blendable to create unique recipe creations and flavours
Applications
Meat
Poultry
Fish
Brines
Seasonings
Coatings
Sauces
Cheese
Bakery
Formats Available
Smoked Maltodextrin
Dry Powder
Products
Working with Besmoke has been a revelation for our business. Initially sceptical, we took our first bite and were immediately captivated.
International Food Producer, Europe
Their innovative approach doesn't just replace the current smoke flavour; it enhances it, making our products taste even better than before.
International Food Producer, Europe
Wow, talk about a natural taste! Besmoke's flavour beats any artificial smoke flavour out there by a mile. It's truly in a league of its own.
International Food Producer, Europe